Kim Long Restaurant

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass Re-Inspection
• failed findings7
• critical findings1

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Failed findings

• 🤒staff working while sickcritical
  Official wording: Procedures For Responding To Vomiting And Diarrheal Events
  Inspector note: 2-501.11 OBSERVED AN INCOMPLETE CLEAN UP SUPPLY KIT TO RESPOND TO VOMIT AND DIARRHEAL EVENTS. MANAGEMENT INSTRUCTED TO HAVE ALL SUPPLIES LISTED ON YOUR CLEAN UP PROCEDURE. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
  code 5Priority
• 🚿plumbing acting up
  Official wording: Non-Food/Food Contact Surfaces Clean
  Inspector note: 4-602.13 CLEAN THE EXTERIOR OF THE GREASE TRAP IN THE BASEMENT NEXT TO THE LAUNDRY AREA.
  code 49
• 🚻bathroom / plumbing issues
  Official wording: Plumbing Installed; Proper Backflow Devices
  Inspector note: 5-205.15 THE EXPOSED HAND WASHING SINK IN THE REAR PREP AREA IS SLOW DRAINING. MANAGEMENT INSTRUCTED TO REPAIR SO THAT THE SINK DRAINS PROPERLY.
  code 51
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: 6-501.12 CLEAN THE GREASE ON THE WALL OF THE BASEMENT NEAR THE LAUNDRY AREA AND GREASE TRAP.
  code 55
• ⚠️Adequate Ventilation & Lighting; Designated Areas Used
  Inspector note: 6-501.14 CLEAN THE GREASE FROM THE VENTILATION HOOD AND FILTERS.
  code 56
• ⚠️All Food Employees Have Food Handler Training
  Inspector note: 2-102.13 OBSERVED FOOD HANDLING EMPLOYEES WITHOUT A FOOD HANDLER CERTIFICATE. MUST SHOW PROOF OF TRAINING FOR ALL FOOD HANDLING EMPLOYEES.
  code 57
• ⚠️Previous Priority Foundation Violation Corrected
  Inspector note: 8-404.13(B)(3) PREVIOUS PRIORITY FOUNDATION VIOLATIONS FROM REPORT #2312135 ON 9/11/19 NOT CORRECTED: 60 - 8-404.13(B:4): **PF** Enforcement by the Regulatory Authority (Non-Compliance) PREVIOUS CORE VIOLATIONS FROM REPORT #2222916 ON 9/25/18 NOT CORRECTED: 38 - 6-501.112: OBSERVED DEAD ORIENTAL COCKROACHES THROUGHOUT BASEMENT STORAGE AREA. MUST REMOVE, CLEAN, SANITIZE, AND MAINTAIN AREA. 49 - 4-602.13: OBSERVED EXCESSIVE FOOD DEBRIS ENCRUSTED ONTO THE INTERIOR OF THE FRYER, THE SHELVING IN THE REACH IN COOLERS, AND ON THE EXTERIOR OF THE GRILL. MUST REMOVE DEBRIS, CLEAN, AND MAINTAIN AREAS. 55 - 6-501.12(A): OBSERVED EXCESSIVE DIRT/FOOD DEBRIS ENCRUSTED ONTO THE FLOOR UNDER EQUIPMENT AND ALONG ALL WALL BASES THROUGHOUT. MUST DETAIL CLEAN AND MAINTAIN. PRIORITY 7-42-090. CITATION ISSUED.
  code 59

What changed since the previous inspection?

Compared with Fail on September 24, 2019: 3 findings appeared for the first time. 4 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.