Kincade's

May 31, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings6
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS.
    code 30
  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: Inspector Comments: MUST INVERT MULTIUSE UTENSILS ON DISH SHELVING UNITS.
    code 31
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRI FROM FRYER CABINETS,WHEEL BASES OF EQUIPMENT,GRILL TABLE,CAN OPENER BLADE,EXHAUST WINDOW FAN ,SPIDER WEBS FROM WINDOW SILLS IN 2ND FL. PREP AREA,WALK IN COOLER FAN GUARDS.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: Inspector Comments: MUST REPAIR OR REPLACE MISSING FLOOR TILE BEHIND LOWER LEVEL PREP AREA PREP COOLER,LOOSE FLOOR TRIM AT ENTRY TO WALK IN COOLER,BROKEN CONCRETE FLOOR BEHIND COOLER IN 1ST FL. BAR (EAST),BACK BAR AREA MISSING AND DAMAGED FLOOR TILES.MUST CLEAN GREASE AND FOOD DEBRI FROM FLOOR IN LOWER LEVEL PREP AREAS AND FLOOR MATS
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: Inspector Comments: MUST CLEAN DEBRI FROM WALL IN 1ST FL. (WEST) BAR & LOWER LEVEL PREP AREA,MEN'S VENTS IN TOILETROOM,HOOD AT COOKING EQUIPMENT,CLEAN LIGHT SHIELD IN 1ST FL. PREP AREA.MUST REPAIR OR REPLACE MISSING WALL BASE OUTSIDE OF WALK IN COOLER NEAR SHELVING UNIT.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: Inspector Comments: MUST REPLACE BURNT OUT LIGHT IN 1ST FL. PREP AREA/DISH WASHING AREA.
    code 36

What changed since the previous inspection?

Compared with Fail on May 20, 2016: 6 findings recurred. 6 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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