King Cafe Gourmet & Go

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings3
• critical findings0

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Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: DAMAGED RUBBER GASKETS AT PREP COOLER IN BASEMENT'S KITCHEN, INSTRUCTED TO REPLACE.
  code 32
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: OPEN GRATES CEILING AND STAINRS ABOVE BASEMENTS KITCHEN, INSTRUCTED TO INSTALL A BARRIER TO PREVENT CONTAMINATION. CHIPPED WALL BEHIND COOKING AREA, INSTRUCTED TO INSTALL A DURABLE SMOOTH SURFACE ALL AROUND COOKING AREA.
  code 35
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: LEAK UNDER MOP SINK, DRAIN LINE DRAINING IN 1ST FLOOR 3-COMP SINK, MISSING SINK STOPPERS AT SAME SINK. INSTRUCTED TO REPAIR.
  code 38

What changed since the previous inspection?

Compared with Pass on February 9, 2016: 3 findings appeared for the first time. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.