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King Cafe Gourmet & Go

March 15, 2018 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings2
critical findings0

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Failed findings

Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED DIRT/LITTER ON FLOOR AT LOWER LEVEL PREP AREA ALONG WALLS/CORNERS ALSO LOWER LEVEL WITH STANDING WATER UNDER/AROUND ICE MACHINE DUE TU FLOOR TILES MISSING. MUST CLEAN FLOOR THROUGHOUT LOWER LEVEL PREP AREA ALSO MUST PROVIDE FLOOR TILES/MAKE LOWER LEVEL FLOOR SMOOTH AND EASY TO CLEAN UNDER ICE MACHINE.
code 34
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: OBSERVED BURNED OUT CEILING LIGHT BULBS ABOVE LOWER LEVEL PREP AREA ALSO OBSERVED CEILING LIGHT BULB WITHOUT COVER ABOVE 3-COMPARTMENT SINK. MUST PROVIDE CEILING LIGHT BULB COVER ABOVE 3-COMPARTMENT SINK AND PROVIDE WORKING LIGHT BULBS ABOVE LOWER LEVEL PREP AREA.
code 36

What changed since the previous inspection?

Compared with Pass w/ Conditions on March 2, 2018: 2 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.