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King Mini Mart

November 1, 2017 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings5
  • critical findings0

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Failed findings

  • cold food not cold enough
    Official wording: Dish Machines: Provided With Accurate Thermometers, Chemical Test Kits And Suitable Gauge Cock
    Inspector note: OBSERVING NO CHEMICAL TEST KIT ON SITE AT TIME OF INSPECTION. INSTRUCTED MANAGER TO PROVIDE CHEMICAL TEST KIT TO DETERMINE PROPER CONCENTRATION OF SANITIZING SOLUTION. MANAGING CORRECTED VIOLATION DOING INSPECTION. SERIOUS VIOLATION 7-38-030
    code 22
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: OBSERVED RAW WOOD SHELVING IN REAR DRY STORAGE AREA. INSTRUCTED MANAGER TO SEAL AND TO ENSURE SURFACE IS SMOOTH AND EASILY CLEANABLE. OBSERVED NO SPLASH GUARD BETWEEN EXPOSED HAND SINK AND 3 COMPARTMENT IN REAR. INSTRUCTED MANAGER TO PROVIDE, TO PREVENT POSSIBLE CONTAMINATION.
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: OBSERVED UNFINISHED FLOOR TILE THROUGHOUT OPERATION. ENSURE SURFACES ARE SMOOTH AND EASILY CLEANABLE. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN AT ALL TIMES.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MISSING CEILING TITLE LOCATED ABOVE MIDDLE ISLE. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN AT ALL TIMES. OBSERVED FOOD SPLATTER AND DEBRIS ON REAR DRY STORAGE WALLS. INSTRUCTED MANAGER TO DETAIL CLEAN AND MAINTAIN AT ALL TIMES.
    code 35
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: OBSERVED BACKYARD AREA WITH EXCESSIVE WEEDS, OVER GROWTH AND CLUTTER. INSTRUCTED MANAGER TO DETAIL CLEAN AND ORGANIZE, TO PREVENT RODENT HARBORAGE. MAINTAIN AT ALL TIMES.
    code 41

What changed since the previous inspection?

Compared with Pass on January 21, 2016: 2 findings appeared for the first time. 3 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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