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Kingfish Seafood Inc
January 21, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint Re-Inspection
- failed findings2
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: REPLACE WORN CUTTING BOARDS. ALSO REPAIR HOLE IN THE DOOR BETWEEN THE FRONT PREP AREA AND THE REAR DISHWASHING AREA. MUST DISCARD ALL BROKEN OR CRACKED MULTI-USE CONTAINERS AND LIDS.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST DETAIL CLEAN THE VENTILATION HOOD ABOVE THE COOKING EQUIPMENT, DETAIL CLEAN SHELVING RACKS IN THE FRONT PREP AREA ABOVE THE FREEZER. MUST ALSO DETAIL CLEAN THE INTERIOR AND EXTERIOR OF FRYERS AND REFRIGERATION UNITS. MUST REMOVE GREASE AND OTHER BUILD UP.
What changed since the previous inspection?
Compared with Fail on January 6, 2016: 2 findings recurred. 6 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.