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Kingston's Jerk Chicken

October 23, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint Re-Inspection
failed findings3
critical findings0

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Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED FOOD EQUIPMENT NOT CLEAN OF LOD FOOD,DEBRIS:INTERIOR OF DEEP FRYER,2-DRY FOOD STORAGE UNITS,BOTTOM SHELVES OF PREP TABLE.MUST DETAIL CLEAN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOORS NOT CLEAN OF DEBRIS ,DEAD INSECTS,OLD FOOD INSIDE REAR STORAGE,FURNANCE ROOM,UNDER DRY STORAGE FOOD SHELVES.MUST CLEAN/MAINTAIN.ALSO STORAGE STORED ON FLOORS IN STORAGE AREA.MUST ELEVATE ON ADEQUATESHELVING AT LEAST 6-INCHES.
code 34
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: CLEANING EQUIPMENT NOT MAINTAINED,IE DIRTY MOP SINK,DUST PAN,AND GARBAGE CAN.MUST CLEAN/MAINTAIN.ALSO LARGE UNCLEAN PIT IN REAR OF PREMISESNOT USING.MUST REMOVE .
code 41

What changed since the previous inspection?

Compared with Fail on October 21, 2014: 3 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.