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Kiss The Cook Bbq/Jerk Taco Man

April 14, 2022 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings6
critical findings0

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Failed findings

cold food not cold enough

Official wording: Proper Cold Holding Temperatures
Inspector note: FOUND SEVERAL MEAT ITEMS IN REACH IN COOLER AT IMPROPER TEMPERATURES OF 50.2F, 54.8F, 53.6F, ETC... FOUND COOKED RIBS, COOKED CHICKEN AND RAW CHICKEN STORED IN REACH IN COOLER AT IMPROPER TEMPERATURE. TOTAL VALUE DENATURED AT THIS TIME $20,000 / 1000 POUNDS. CRITICAL VIOLATION 7-38-005. CITATION ISSUED.
code 22
food prep surfaces dirty

Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
Inspector note: FOUND 4 REACH IN COOLERS ON SITE. MANAGEMENT STATES 3 ARE IN POOR REPAIR AND NOT IN USE, THE 4TH WAS IN USE AT TIME OF INSPECTION AND FOUND TO BE AT IMPROPER TEMPERATURE OF 46.5F DEGREES AIR TEMPERATURE. INSTRUCTED MANAGER TO CORRECT ALL REFRIGERATION TO ADEQUATELY KEEP FOODS PROTECTED. REACH IN COOLERS HELD FOR INSPECTION AT THIS TIME OF INSPECTION. PRIORITY VIOLATION 7-38-005 CITATION ISSUED.
code 33
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED ACCUMULATED GREASE AND FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT, PREP TABLES, COOLERS, SHELVING UNITS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN. (NONFOOD CONTACT SURFACES)
code 49
Garbage & Refuse Properly Disposed; Facilities Maintained

Inspector note: NO OUTSIDE RECEPTICLE ONSITE AT THIS TIME OF INSPECTION. INSTRUCTED MANAGER TO HAVE CONTAINER WITH NAME AND ADDRESS TO PROPERLY IDENTIFY. PRIORITY FOUNDATION 7-38-020(B) CITATION ISSUED
code 54
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: FLOORS AND WALLS IN NEED OF DETAIL CLEANING TO REMOVE ALL GREASE AND DUST BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: MECHANICAL VENTILATION AND FILTERS IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP OF GREASE. INSTRUCTED TO DETAIL CLEAN FILTERS AND HOOD.
code 56

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.