Kiss The Cook Bbq/Jerk Taco Man

May 10, 2022 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense Re-Inspection
  • failed findings5
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
    Inspector note: OBSERVED 3 COOLERS AT INADEQUATE TEMPERTURES. TEMPERATURES OF COOLERS RANGED FROM 45 F TO 56 F. INSTRUCTED MANAGER TO REPAIR UNITS OR PROVIDE UNITS WITH ADEQUATE TEMPERATURES. PRIORITY VIOLATION 7-38-005
    code 33
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: OBSERVED ACCUMULATED GREASE AND FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT, PREP TABLES, COOLERS, SHELVING UNITS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN. (NONFOOD CONTACT SURFACES)
    code 49
  • Garbage & Refuse Properly Disposed; Facilities Maintained
    Inspector note: OBSERVED WASTE RECEPTACLES WITHOUT TIGHT FITTING LID. INSTRUCTED MANAGER TO PROVIDE TIGHT FITTING LID TO OUTSIDE WASTE RECEPTACLE. PRIORITY FOUNDATION VIOLATION 7-38-020 (B)
    code 54
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: FLOORS AND WALLS IN NEED OF DETAIL CLEANING TO REMOVE ALL GREASE AND DUST BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: MECHANICAL VENTILATION AND FILTERS IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP OF GREASE. INSTRUCTED TO DETAIL CLEAN FILTERS AND HOOD.
    code 56

What changed since the previous inspection?

Compared with Fail on April 14, 2022: 5 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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