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Kizuki Ramen And Izakaya

January 23, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: INSTRUCTED TO LABEL ALL BULK FOOD STORAGE CONTAINERS ON PREMISES.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: REMOVE DUST ACCUMULATION FROM THE FAN VENT COVER IN THE WALK-IN COOLER AND MAINTAIN.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED GREASE BUILDUP IN THE LOWER COMPARTMENT OF THE DEEP FRYER. INSTRUCTED TO DETAIL CLEAN THE LOWER COMPARTMENT OF THE DEEP FRYER AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED FOOD DEBRIS ACCUMULATION ON THE FLOORS UNDER THE DRY STORAGE RACKS ALONG THE HALLWAY TO THE BATHROOM, ALONG THE CORNERS AND PERIMETER OF THE BASEBOARD IN THE REAR, AND UNDER THE 3-COMPARTMENT SINK. INSTRUCTED TO DETAIL CLEAN THE FLOORS, PULL OUT THE EQUIPMENT IN THE REAR TO CLEAN ALONG THE PERIMETER OF THE BASEBOARD AND MAINTAIN.
code 34

What changed since the previous inspection?

Compared with Pass on February 19, 2016: 3 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.