Cooked?✓
Kordian's Market
August 12, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings3
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: Facility has barriers/sneezeguards on top of deli counter to protect food. One was removed and placed on back counter as it is damaged and no food was unprotected. Instructed facility to repair and maintain.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: Observed cardboard on the floors in the rear prep area. Instructed facility to remove and maintain.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: No grease trap installed at the three compartment sink. Instructed facility to install and maintain. Observed the rear exposed handsink to be slow draining. Instructed facility to repair and maintain.
What changed since the previous inspection?
Compared with Pass w/ Conditions on March 13, 2015: 1 finding appeared for the first time. 2 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.