Kovala Bakery

January 31, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings6
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: INSTRUCTED TO CLEAN SHELVES THROUGHOUT PREMISES AND MAINTAIN FREE FROM FOOD PARTICLES AND DIRT.....MUST ALSO CLEAN INSIDE DOOR OF PROOFER.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: DETAIL CLEAN ALL BAKING TRAYS AND RACKS THROUGHOUT THE BAKERY (BAKING TRAYS AND RACKS ARE ENCRUSTED WITH THICK BLACK CRUST).
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: DETAIL CLEAN FLOORS ALONG WALL BASE AND UNDERNEATH HEAVY EQUIPMENT ESPECIALLY BEHIND PROOFER. MUST MAINTAIN DRY FLOORS ALSO AROUND THE 3 COMPARTMENT SINK.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST SEAL ALL HOLES AND OPEININGS ON CEILING AND ALONG PIPING TO PREVENT ENTRY POINTS FOR RODENTS.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: INSTRUCTED TO REPAIR LEAKING FAUCET AT THE HAND WASH SINK OF THE PREP AREA.....ALSO INSTRUCTED TO REPAIR SLOW DRAIN AT THE 3 COMPARTMENT SINK.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: ORGANIZE, CLEAN OR REMOVE ALL UNNECESSARY ARTICLE AND EQUIPMENT ON PREMISES TO PREVENT HIDING PLACES FOR RODENTS
    code 41

What changed since the previous inspection?

Compared with Pass on September 17, 2012: 3 findings appeared for the first time. 3 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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