✕
Kowloon Restaurant
April 19, 2012 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
-
toxic chemicals mishandledOfficial wording: Previous Minor Violation(S) Corrected 7-42-090Inspector note: A separate and distinct offense shall be deemed to have been committed for each Minor violation that is not corrected upon re-inspection by the health authority. FOUND PREVIOUS MINOR VIOLATIONS FROM REPORT # 557416,06-23-11 NOT CORRECTED ,NOW SERIOUS VIOLATION ,CITATION ISSUED,#33 BULK STORAGE CONTAINERS,COOKING EQUIPMENT,DRY GOODS STORAGE SHELVES,ICE MACHINE,PREP TABLES AND COOLERS NOT CLEANED,INSTRUCTED TO DETAIL CLEAN AND SANITIZE, # 34 FLOOR ALONG WALL BASE AND BEHIND EQUIPMENT NOT CLEANED,INSTRUCTED TO DETAIL CLEAN DAILY AND REMOVE FOOD DEBRIS,#43 ICE SCOOP NOT PROPERLY STORED,INSTRUCTED TO STORE IN A SANITIZE HOLDER OR CONTAINER; GIVEN 5 DAYS 04-26-12 TO CORRECT VIOLATION
-
food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. SHELVES IN 2 DOOR PREP COOLER UNCLEAN MUST DETAIL CLEAN AND MAINTAIN
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: The walls and ceilings shall be in good repair and easily cleaned. CEILING HOLE IN PREP AREA MUST BE SEALED OR REPLACE CEILING
-
grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. UNNECESSARY ARTICLES NEAR DOOR OF PREP AREA MUST BE REMOVED
What changed since the previous inspection?
Compared with Pass on June 23, 2011: 3 findings appeared for the first time. 1 finding recurred. 4 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Dunning
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.