Krispy Krunchy Chicken

• official resultFail
• resultFail
• inspection typeCanvass
• failed findings3
• critical findings2

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Failed findings

• 🚰handwashing sink blocked or barecritical
  Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
  Inspector note: FOUND NO HOT WATER AT HANDSINKS AT 2 EMPLOYEE RESTROOMS. WATER AT EMPLOYEE RESTROOMS AT 60.8F. PRIORITY VIOLATION. CITATION ISSUED. 7-38-030C. MUST PROVIDE HOT WATER 100F AT EMPLOYEE RESTROOMS. CURRENTLY WILL BE USING SINKS WITH HOT WATER(105F) AT NEARBY DISHWASHING AREAS.
  code 10Priority
• 🤒staff working while sickcritical
  Official wording: Procedures For Responding To Vomiting And Diarrheal Events
  Inspector note: FOUND NO VOMIT SPILL KIT ON PREMISES. MUST INCLUDE MINIMUM REQUIREMENTS DISPOSABLE, GLOVES,SOLUTION EFFECTIVE FOR NORO VIRUS ETC..PRIORITY FOUNDATION. NO CITATION ISSUED.7-38-005. MUST PROVIDE.
  code 5Priority
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: FOUND FLOORS NOT CLEAN AT KITCHEN AREAS. MUST CLEAN AND SANITIZE.
  code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on July 19, 2018: 1 finding appeared for the first time. 2 findings recurred. 9 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.