Kwik Mart

July 26, 2018 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings9
  • critical findings4

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: OBSERVED NO HAND SINK AT THE THREE COMPARTMENT SINK AREA, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-030c. NO CITATION ISSUED.
    code 10Priority
  • Food In Good Condition, Safe, & Unadulteratedcritical
    Inspector note: OBSERVED EVIDENCE OF MICE EATING THE BAGS OF CHIPS, AND PREPACKAGED CAKES. INSTRUCTED ALL FOOD PACKAGES MUST BE SEALED AND NOT EXPOSED TO POTENTIAL CONTAMINATS(MICE,DROPINGS,/URINE). PRIORITY FOUNDATION 7-38-005 CITATION ISSUED.
    code 13Priority
  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: OBSERVED NO EMPLOYEE HEALTH POLICY ON PREMISES AT THIS TIME. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-012. NO CITATION ISSUED.
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: OBSERVED NO CLEAN UP PROCEDURES FOR RESPONDING TO VOMITING AND DIARHEAL EVENTS. INSTRUCTED TO PROVIDE, PRIORITY FOUNDATION7-38-005. NO CITATION ISSUED.
    code 5Priority
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED 100 MICE DROPPINGS THRU-OUT PREMISES, IN THE FOLOWING AREAS: UNDER CHIP STORAGE SHELVES, IN CAKE/DONUTS, AND CHIP STORAGE TRAYS, IN CABINETSUNDER UNUSED ICE MACHINE, AND BEHIND THE FRONT COUNTER IN ALL CABINETS. ALSO UNDER ALL PALLETS WHERE BEER IS STORED FRONT/REAR. INSTRUCTED TO REMOVE DROPPINGS/CLEAN AND SANITIZE AREA. REMOVED ALL SOILEDCHIP AND CAKE TRAYS AND CLEAN WINDOW SILS (MICE DROPINGS THERE). HAVE PEAT CONTROL RETURN FOR SERVICE. PRIORITY FOUNDATION 7-38-020a CITATION ISSUED AT THIS TIME.
    code 38
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED THE INTERIOR OF THE COOLERS AND DRY STORAGE SHELVES NOT CLEAN, WITH FOOD SPILLS, FAN GUARD COVERS IN COOLER. ALSO THE DRY STORAGE SHELVES NOT CLEAN DUSTY, AND SOME FOOD SPILLS. INSTRUCTED TO CLEAN. CORE VIOLATION.
    code 47
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: OBSERVED THE HAND SINK CRACKED ALONG THE BACKSIDE OF THE HAND SINK(YOU CAN STILL WASH HANDS), INSTRUCTED TO REPAIR/REPLACE. CORE VIOLATION.
    code 53
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED THE FLOORS THRU-OUT THE PREMISES NOT CLEAN UNDER AND AROUND ALL STORAGE SHELVES, COOLERS,PALLETS. INSTRUCTED TO CLEAN. CORE VIOLATION. • OBSERVED A SMALL PROPANE TANK STORED AT THE FRONT WINDOW BEHIND THE KOUCOS MACHINES, INSTRUCTED TO REMOVE FROM BUILDING. ALSO MUCH CLUTTER THRU-OUT INSTRUCTED TO ORGANIZE AND REMOVE ITEMS NOT BEING USED. CORE VIOLATION.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED NO LIGHT IN THE FRONT FIRST WALK-IN COOLER, INSTRUCTED TO PROVIDE. CORE VIOLATION.
    code 56

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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