Kyoto Lincoln Park Restaurant

September 24, 2014 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings4
  • critical findings1

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Failed findings

  • food received at unsafe tempscritical
    Official wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep Area
    Inspector note: INSTALL AN EXPOSED HAND SINK IN THE SERVICE STATION IN THE FRONT, WITH HOT AND COLD RUNNING WATER UNDER CITY PRESSURE AND PROVIDE PAPER TOWEL AND HAND SOAP. CRITICAL VIOLATION 7-38-030.
    code 12Priority
  • surfaces not properly sanitized
    Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
    Inspector note: MUST CLEAN AND SANITIZE INTERIOR PANEL OF THE ICE MACHINE, WITH BROWNISH/PINKISH MOLDY LIKE SUBSTANCE ON THE PIPE WHERE THE WATER IS COMING FROM. SERIOUS VIOLATION 7-38-005(A).
    code 16
  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: FOUND EVIDENCE OF RAT DROPPINGS BEHIND THE ICE MACHINE APPROXIMATELY OVER 15 TOTAL. AND ALSO FRONT ENTRANCE DOOR NOT RODENT/INSECTS PROOFED WITH OVER 1/4 OF AN INCH GAP ON THE BOTTOM OF THE DOOR. INSTRUCTED TO RODENT/INSECTS PROOFED THE DOOR. REMOVE THE DROPPINGS AND SANITIZE AFFECTED AREAS. SERIOUS VIOLATION 7-38-020.
    code 18
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST REPLACE BROKEN AND MISSING FLOOR TILES THRU-OUT THE KITCKEN,PREP AREA, FRONT SERVING AREA AND DISH WASHING AREA AND MAINTAIN.
    code 34

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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