Millie's Supper Club

• resultPass w/ Conditions
• critical violations3
• last inspectedJuly 18, 2018
• address2438 N Lincoln Ave, Chicago 60614

Is Millie's Supper Club clean?

Millie's Supper Club is currently listed as closed by Chicago Department of Public Health, as of its inspection on July 18, 2018. A closure means inspectors found conditions serious enough to stop service — it is not the same as a restaurant choosing to shut down, and the listing can change once the problems are fixed and re-inspected.

What did inspectors find at Millie's Supper Club?

These are the violations recorded at the most recent inspection on July 18, 2018, in plain English, with the city's own wording underneath.

• 🤒sick-employee policy not followedcritical
  Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting • THE PERSON IN CHARGE UNABLE TO PROVIDE A HEALTH EMPLOYEE POLICY. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-012. NO CITATION ISSUED
• 🤒staff working while sickcritical
  Procedures For Responding To Vomiting And Diarrheal Events • THE PERSON IN CHARGE UNABLE TO PROVIDE CLEAN UP POLICY PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. MUST PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
• 🚰handwashing sink blocked or barecritical
  Adequate Handwashing Sinks Properly Supplied And Accessible • EXPOSED HAND WASHING SINK NEEEDED IN KITCHEN FOOD PREP AREA. MUST INSTALL EXPOSED HAND WASHING SINK WITH HOT AND COLD RUNNING WATER SOAP AND PAPER TOWELS. PRIORITY FOUNDATION. 7-38-030(C).
• ⚠️Contamination Prevented During Food Preparation, Storage & Display • SPLASHGUARD NEEDED AT THE EXPOSED HAND WASHING SINK IN KITCHEN AREA. MUST PROVIDE AND MAINTAIN.
  Contamination Prevented During Food Preparation, Storage & Display • SPLASHGUARD NEEDED AT THE EXPOSED HAND WASHING SINK IN KITCHEN AREA. MUST PROVIDE AND MAINTAIN.
• 🚿plumbing acting up
  Non-Food/Food Contact Surfaces Clean • OBSERVED EXCESSIVE GREASE BUILD UP ON VENTILATION HOOD AND FILTERS ABOVE COOKING EQUIPMENT. ALSO OBSERVED GREASE AND FOOD DEBRIS ON INTERIOR AND EXTERIOR OF ALL COOKING EQUIPMENT IN KITCHEN FOOD PREP AREA. MUST CLEAN AND MAINTAIN.
• 🧹floors, walls, or ceilings grimy
  Physical Facilities Installed, Maintained & Clean • OBSERVED PEELING PAINT ON CEILING ABOVE PREP TABLE IN KITCHEN FOOD PREP AREA. MUST REPAINT AND MAINTAIN. OBSERVED DUST ACCUMULATION ON CEILING VENTILATION VENTS IN MEN'S WASHROOM. MUST CLEAN AND MAINTAIN.
• 🥜allergen training missing
  Allergen Training As Required • OBSERVED NO APPROVED ALLERGEN TRAINING ON SITE. INSTRUCTED ANY PERSON WITH THE CITY OF CHICAGO FOOD SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING AND TO MAINTAIN.

When was Millie's Supper Club last inspected?

Millie's Supper Club has 8 inspections on record going back to February 2, 2016.

Millie's Supper Club vs Lincoln Park

Lincoln Park runs 67% clean across 1,649 tracked restaurants — 1,089 clean, 360 mid, 187 cooked.

Against the 1,649 spots Cooked tracks in Lincoln Park, this one comes out cleaner than 0% of them.

Other spots in Lincoln Park

• ✓ Millie's Supper Club
  clean · February 2, 2016
• ? More Head Unlimited Inc.
  cooked · February 28, 2013
• ✓ 40S Tf Healthy Mediterranean Cuisine
  cooked · October 14, 2014
• ✓ Moe's Southwest Grill
  cooked · September 9, 2016
• ✓ Fritz
  cooked · September 10, 2015
• ✓! Subway
  mid · October 7, 2016

See every restaurant inspection in Lincoln Park →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated July 18, 2018. Inspection results describe one moment in a kitchen's life, not a permanent verdict.