✓

L & G Family Restaurant Inc

March 16, 2020 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings9
critical findings1

← Back to the current restaurant page

Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED NO HANDWASHING SIGNAGE IN THE WASHROOMS. INSTRUCTED TO PROVIDE.
code 10Priority
surfaces not properly sanitized

Official wording: Food-Contact Surfaces: Cleaned & Sanitized
Inspector note: OBSERVED THE ICE BIN INTERIOR TOP PANEL IN NEED OF CLEANING. INSTRUCTED TO REMOVE ICE, CLEAN AND MAINTAIN AT ALL TIMES.
code 16
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: OBSERVED NO THERMOMETERS IN THE 2-DOOR REFRIGERATOR AND 1ST FLOOR WALK IN COOLER. INSTRUCTED TO PROVIDE CONSPICUOUS AND EASILY READABLE THERMOMETERS INSIDE ALL REFRIGERATOR UNITS TO PROPERLY MONITOR THE AMBIENT AIR TEMPERATURE OF EQUIPMENT.
code 36
grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: OBSERVED WET WIPING CLOTHS STORED ON COUNTER SURFACES IN THE MAIN PREP AREA. MUST PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION BETWEEN USE.
code 41
In-Use Utensils: Properly Stored

Inspector note: OBSERVED ICE SCOOPER BEING STORED ON THE TOP OF THE BASEMENT ICE MACHINE. INSTRUCTED TO PROPERLY STORE ICE SCOOP BETWEEN USES.
code 43
Utensils, Equipment & Linens: Properly Stored, Dried, & Handled

Inspector note: OBSERVED ROLLED EATING UTENSILS NOT INVERTED. INSTRUCTED MANAGEMENT TO AVOID CONTAMINATION BY INVERTING UTENSILS WITH HANDLES EXPOSED AFTER SANITIZING AND AIR DRYING AND ROLLING.
code 44
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: OBSERVED TRICKLE OF HOT WATER IN BASEMENT EMPLOYEE WASHROOM. INSTRUCTED TO INCREASE WATER PRESSURE TO ENSURE ADEQUATE WATER FLOW.
code 51
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: OBSERVED NO COVERED RECEPTACLE (WASTE CAN) FOR PROPER DISPOSAL OF SANITARY NAPKINS IN BASEMENT UNISEX EMPLOYEE WASHROOM. INSTRUCTED TO PROVIDE COVERED WASTE RECEPTACLE.
code 53
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: NOTED NO LIGHT IN 2-DOOR REFRIGERATOR LOCATED IN MAIN PREP AREA. INSTRUCTED TO PROVIDE LIGHTING IN THE UNIT.
code 56

What changed since the previous inspection?

Compared with Pass on February 15, 2019: 9 findings appeared for the first time. 3 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in South Deering

See every restaurant in South Deering →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.