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L M B Food Mart, Inc.
October 9, 2012 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: ALL RAW WOOD MUST BE SEALED. MUST CORRECT AND MAINTAIN.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOORS IN NEED OF FINISHING. MUST CORRECT AND MAINTAIN AT ALL TIMES.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: 3 COMPARTMENT SINK IN NEED OF DRAIN BOARD. IF 3 COMPARTMENT SINK IS NOT GOING TO BE USED REMOVE SINK.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: THERMOMETER NEEDED IN MILK/DAIRY COOLER. MUST ADD AND MAINTAIN AT ALL TIMES.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: REMOVE ALL UNNECESSARY CLUTTER. MUST CORRECT AND MAINTAIN AT ALL TIMES
What changed since the previous inspection?
Compared with Pass on October 4, 2010: 5 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.