La Baguette

August 28, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: DEBRIS/FOOD DEBRIS INSIDE THE CABINETS AT FRONT SERVING AREA; INSTRUCTED TO CLEAN/SANITIZE.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: DEBRIS ON FLOOR AT REAR PREP AREA; INSTRUCTED TO DETAIL CLEAN FLOOR UNDER 3 COMPARTMENT SINK AND ALONG WALLS. OBSERVED BROKEN AND MISSING FLOOR TILES AT FRONT SERVING AREA NEAR FRONT DOOR AND BEHIND COUNTER; INSTRUCTED TO REPLACE AND MAINTAIN.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: DUST BUILD-UP ON VENT COVER IN WASHROOM; INSTRUCTED TO CLEAN AND MAINTAIN.
    code 35
  • Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
    Inspector note: CLEANING TOWELS IMPROPERLY STORED; INSTRUCTED TO PROPERLY STORED IN AN APPROVED SANITIZER.
    code 43

What changed since the previous inspection?

Compared with Pass w/ Conditions on September 13, 2012: 3 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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