La Bahia De Acapulco

April 23, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: MUST PROPERLY LABEL PREPARED FOOD ITEMS WITH NAME AND DATE INSIDE COOLER AND FREEZER.
    code 30
  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: MUST PROPERLY STORE DISHES ON STORAGE SHELVING ABOVE PREP TABLE TO PREVENT DUST AND DEBRIS FROM GETTING ON THEM. MUST INVERT.
    code 31
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: OBSERVERED FOODS STORED IN GROCERY BAGS INSIDE FREEZER. MUST USE FOOD GRADE CONTAINER FOR STORAGE.
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOORS NEED CLEANING ALONG THE WALL BASE AND IN CORNERS BEHIND HEAVY EQUIPMENT TO REMOVE DEBRIS.
    code 34

What changed since the previous inspection?

Compared with Pass on November 10, 2014: 4 findings appeared for the first time. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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