La Canica

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings4
• critical findings1

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Failed findings

• 🧼hand hygiene slippingcritical
  Official wording: Hands Washed And Cleaned, Good Hygienic Practices; No Bare Hand Contact With Ready-To-Eat Foods.
  Inspector note: All employees who handle food shall wash their hands as often as necessary to maintain a high degree of personal cleanliness and should conform to hygienic practices prescribed by the Board of Health. OBSERVED POOR HYGIENIC PRACTICES OF FOOD HANDLER ( FOOD HANDLER WASHING HANDS WITHOUT SOAP IN BETWEEN PREPPING FOODS. INSTRUCTED EMPLOYEE TO WASH HANDS SOAP AND HOT WATER. CRITICAL CITATION ISSUED.
  code 6Priority
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.REMOVE FOIL AND REPAIR RUSTY SHELVES UNDER PREP TABLE.ALSO REPAIR DOOR DISPLAY COOLER.
  code 32
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: The walls and ceilings shall be in good repair and easily cleaned.MUST REPLACE ALL SOILED CEILING TILES IN PREP AREA. AND CLEAN DEBRIS FROM CEILING IN BASEMENT OVER ICE MACHINE. ALSO SEAL ALL OPENING AROUND PIPES ON PREMISES.
  code 35
• 🧻grimy wiping cloths
  Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
  Inspector note: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.MUST REMOVE ALL CLUTTER FROM STORAGE ROOM IN REAR CLOSET TO PREVENT PEST HARBORAGE AREA.
  code 41

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.