La Canica

November 21, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: NOTED DRIED CHILIS IN CARDBOARD BOX. INSTRUCTED MANAGEMENT TO TRANSFER CONTENTS TO A FOOD GRADE CONTAINER.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: COOLER SHELVES IN REACH IN COOLERS NEED CLEANING.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: NOTED OPENING IN FLOOR NEXT TO AIR VENT INSTRUCTED TO SEAL OPENING TO PREVENT THE ENTRY OF PESTS. NOTED MISSING FLOOR TILES AT FRONT DOOR AND UNDER CHIP RACK. INSTRUCTED TO REPLACE FLOOR TILES.
    code 34
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: CLUTTER IN BASEMENT NEEDS TO BE REMOVED AND REORGANIZED.
    code 41

What changed since the previous inspection?

Compared with Pass on February 3, 2016: 2 findings appeared for the first time. 2 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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