La Casa De Samuel Rest.

July 24, 2018 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings13
  • critical findings4

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: OBSERVED NO HAND DRYING DEVICE AT BAR HAND SINK WHILE DRINKS ARE BEING PREPARED,HANDLED AND SERVED.(SEE VIOLATION #10) • OBSERVED NO SOAP AT HAND SINK IN BAR PREP AREA WHILE DRINKS ARE BEING PREPARED,HANDLED AND SERVED.MUST PROVIDE AND MAINTAIN AT ALL TIMES.(PRIORITY FOUNDATION 7-38-030C)
    code 10Priority
  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: OBSERVED NO EMPLOYEES HEALTH POLICY PROCEDURE .MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION NO CITATION ISSUED)
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: OBSERVED NO CLEAN-UP POLICY FOR VOMITING AND DIARRHEAL.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION NO CITATION ISSUED)
    code 5Priority
  • handwashing sink issuescritical
    Official wording: Hands Clean & Properly Washed
    Inspector note: OBSERVED DISH WASHER PUT DIRTY DISHES INTO DISH RACK AND PUT THROUGH DISH MACHINE AND THEN REMOVED CLEAN DISHES WITHOUT WASHING HANDS AFTER HANDLING EQUIPMENT AND UTENSILS.MUST WASH AFTER EVERY POSSIBLE CONTAMINATION.(PRIORITY 7-38-010)
    code 8Priority
  • cold food not cold enough
    Official wording: Proper Cold Holding Temperatures
    Inspector note: OBSERVED IMPROPER TEMPERATURE OF APPX.14LBS.COOKED GOAT IN 2- PLASTIC BINS RANGING FROM 45.3F-45.9F DATED 7/23/18.PRODUCT WAS DISCARDED BY MANAGER.MUST HAVE COLD HOLDING FOODS AT 41.0F OR BELOW.APPX. 14LBS.$400(PRIORITY 7-38-005)
    code 22
  • consumer advisory missing
    Official wording: Consumer Advisory Provided For Raw/Undercooked Food
    Inspector note: OBSERVED NO DISCLOSURE AND REMINDER OF RISK OF CONSUMING SUCH FOODS.MUST PROVIDE AND POST SIGNS AS SUCH.(PRIORITY FOUNDATION NO CITATION ISSUED)
    code 25
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
    code 37
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED EVIDENCE OF APPX.40 OR MORE RODENT DROPPINGS ON LEDGE NEXT TO WALK IN COOLER,ON FLOOR IN 1ST FL. FURNANCE ROOM,ON LEDGE ABOVE BAR 3- COMP SINK,IN BASEMENT ALONG WALL LEDGE,ON PILLAR NEAR CHEST FREEZER,ON FLOOR NEXT TO WASH MACHINE,ON FLOOR AND LEDGE NEAR DVR PLAYER.ALSO APPX.8-10 LIVE LARGE FLIES FLYING AROUND PREMISES.MUST REMOVE DROPPINGS,CLEAN AND SANITIZE AREAS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 7/24/18.(PRIORITY FOUNDATION 7-38-020)
    code 38
  • grimy wiping cloths
    Official wording: Wiping Cloths: Properly Used & Stored
    Inspector note: OBSERVED SOILED WIPING CLOTHS ON CUTTING BOARDS AND PREP TABLES.MUST STORE IN SANITIZING SOLUTION.
    code 41
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: MUST CLEAN FOOD DEBRIS BUILD UP FROM FRYER CABINET,STORAGE SHELVES,PREP TABLES,OVENS.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: MUST CLEAN BULD UP ON INTERIOR PANEL OF ICE MACHINE.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: MUST CLEAN GREASE AND FOOD DEBRIS FROM FLOOR IN PREP AREA • MUST REPAIR OR REPLACE DAMAGED FLOOR TILES IN PREP AREA.MUST GROUT FLOOR IN PREP AREA. • MUST ELEVATE ARTICLES OFF OF FLOOR IN BASEMENT LIQUOR STORAGE AND ALONG WALLS IN BASEMENT.
    code 55
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: OBSERVED NO ALLERGEN CERTIFICATIONS FOR FOOD MANAGERS.MUST ENROLL AND MAINTAIN.(PRIORITY FOUNDATION NO CITATION ISSUED)
    code 58

What changed since the previous inspection?

Compared with Pass on March 7, 2018: 13 findings appeared for the first time. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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