✕
La Central Bakery
November 15, 2019 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeComplaint
- failed findings10
- critical findings2
Failed findings
-
sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: OBSERVED NO EMPLOYEE HEALTH POLICY ON PREMISES AT THIS TIME, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-010, NO CITATION ISSUED.
-
staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: OBSERVEDNO PROCEDURES FOR RESPONDING TO VOMIT AND DIARRHEA ON PREMISES AT THIS TIME, INSTRUCTED TO PROVIDE ALONG WITH THE NECESSARY ITEMS AND A DISINFECTANT RATED FOR NOROVIRUS. PRIORITY FOUNDATION 7-38-005, NO CITATION ISSUED.
-
thermometers missingOfficial wording: Thermometers Provided & AccurateInspector note: OBSERVED NO METAL STEM THERMOMETER FOR TAKING TEMPERATURE OF EGGS, INSTRUCTED TO PROVIDE.
-
food improperly labeledOfficial wording: Food Properly Labeled; Original ContainerInspector note: ONSERVED BAKERY ITEMS BAGGED/PACKAGED FOR RETAIL SALE WITHOUT LABLES, INSTRUCTED TO PROVIDE.
-
pests in the houseOfficial wording: Insects, Rodents, & Animals Not PresentInspector note: OBSERVED 100 MICE DROPPINGS IN THE 1ST FLOOR AND BASEMENT STORAGE AREAS, INSTRUCTED TO HAVE PEST CONTROL RETURN FOR SERVICE. CLEAN AND SANITIZE ALL EFFECTIVE AREAS. PRIORITY FOUNDATION 7-38-020(A), CITATION ISSUED.
-
surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: OBSERVED THE INTERIOR/EXTERIOR OF ALL COOLERS NOT CLEAN, INSTRUCTED TO CLEAN, ALSO CLEAN INSIDE THE FRYER DOOR.
-
Warewashing Facilities: Installed, Maintained & Used; Test StripsInspector note: OBSERVED NO TEST STRIPS FOR THE CHLORINE SANITIZER AT THIS TIME. INSTRUCTED TO PROVIDE, PRIORITY FOUNDATION 7-38-005, CITATION ISSUED.
-
bathroom / plumbing issuesOfficial wording: Plumbing Installed; Proper Backflow DevicesInspector note: OBSERVED NO UTILITY MOP/SERVICE SINK ON PREMISES AT THIS TIME, INSTRUCTED TO PROVIDE.
-
floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: OBSERVED THE FLOOR ON THE 1ST FLOOR AND BASEMENT STORAGE AREAS NOT CLEAN, ALSO UNDER EQUIPMENT, INSTRUCTED TO CLEAN. THE WALL(WEST) IN THE FRONT SERVICE AREA IN POOR REPAIR, INSTRUCTED TO REPAIR. • OBSERVED THE FRONT CEILING VENT DUSTY, INSTRUCTED TO REMOVE THE DUST. ALSO CLEAN THE CEILING LIGHT SHIELDS IN FRONT SALES AREA.
-
All Food Employees Have Food Handler TrainingInspector note: OBSERVED TWO EMPLOYEES WITH EXPIRED FOOD HANDLER TRAINING, INSTRUCTED TO PROVIDE VALID FOOD HANDLER TRAINING.
What changed since the previous inspection?
Compared with Pass on July 21, 2016: 10 findings appeared for the first time. 4 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in North Lawndale
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.