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La Chaparrita De Chicago #2

February 7, 2013 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings9
critical findings2

Failed findings

handwashing sink blocked or barecritical

Official wording: Sewage And Waste Water Disposal, No Back Siphonage, Cross Connection And/Or Back Flow
Inspector note: WASTE WATER PROFUSELY LEAKING FROM 3-COMPARTMENT SINK BASIN DIVIDERS AND ALL ATTACHED PLUMBING UNDENEATH CAUSING STANDING ACCUMULATION ON FLOOR, UNABLE TO USE SINK TO PROPERLY WASH, RINSE AND SANITIZE EQUIPMENT PROPERLY. CITATION ISSUED 7-38-030 CRITICAL.
code 10Priority
No Evidence Of Rodent Or Insect Infestation, No Birds, Turtles Or Other Animalscritical

Inspector note: NOTED MICE INFESTATION IN VARIOUS AREAS OF PREMISES. OVER 200 DROPPINGS NOTED SCATTERED ALONG WALLBASE, IN CORNERS AND IN MOTORS OF COOLERS IN STORAGE AREAS. OVER 50 DROPPINGS NOTED ALONG WALL BASE SCATTERED IN REAR PREP AREA BEHIND EQUIPMENT, 5 MICE DROPPINGS NOTED UNDER FRONT EXPOSED HANDSINK. LIVE ROACHES NOTED ON FLOOR IN FRONT PREP AREA AND IN DINING AREA. DEAD ADULT ROACH NOTED ON SERVING PLATE, DEAD ROACH NOTED ON SOAP DISPENSER AND ROACH FECES NOTED ON MULTI-USE UTENSILS AND WALLS IN PREP AREA. FRONT AND REAR DOOR NOT RODENT PROOF, APPROX., 1/2 INCH GAP NOTED AT BOTTOM OF DOORS. INSTD TO REMOVE ALL DROPPINGS, ROACHES, CLEAN AND SANITIZE ALL AFFECTED AREAS, AND RODENT PROOF ALL DOORS. CITATION ISSUED 7-38-020 CRITICAL.
code 13Priority
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: ALL COOKED FOODS IN COOLERS/FREEZER NOT LABELED OR DATED. INSTD TO PROPERLY DO SO.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: ALL RAW WOOD SURFACES THRU-OUT FRONT PREP AREA NEED TO BE SEALED/PAINTED.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: THE FOLLOWING NOT CLEAN, DEBRIS ACCUMULATION INCLUDING ALL COOLERS/FREEZERS INCLUDING RUBBER GASKETS, ALL PREP TABLES, STORAGE SHELVES, CABINETS, EXTERIOR/INTERIOR OF FRYERS INCLUDING WHEELS, AND ALL COOKING EQUIPMENT AND ATTACHED PIPING. INSTD TO CLEAN SAME.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOOR THRU-OUT UNDER AND BEHIND HEAVY EQUIPMENT NOT CLEAN. CLEAN SAME.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: WALLS THRU-OUT PREP AREA NOT CLEAN AND WORN SURFACES. INSTD TO CLEAN AND PAINT WHERE NEEDED. WALLBASE IN FRONT PREP AREA IN POOR REPAIR, LOOSE/MISSING. REPLACE SAME. SMALL HOLES NOTED IN WALLS AND AROUND PIPING. INSTD TO SEAL ALL HOLES.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: REAR EXPOSED HANDSINK IN REAR PREP AREA. REPAIR SAME.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: EXTREME CLUTTER IN REAR STORAGE AREA AND UNUSED STOVE IN REAR. REMOVE SAME.
code 41

What changed since the previous inspection?

Compared with Pass w/ Conditions on May 9, 2012: 5 findings appeared for the first time. 4 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.