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La Choza Mexican Grill

January 24, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: FOUND BULK FOOD NOT LABELED.(RICE,FLOUR, ETC.)
code 30
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: FOUND LARGE POTS NOT STORED PROPERLY.(MUST STORE INVERTED)
code 31
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: FOUND INTERIOR OF REACH IN COOLER AND REACH IN FREEZER NOT CLEAN.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FOUND FLOORS NOT CLEAN AT MAIN KITCHEN UNDER COOLER AREAS.(EXCESSIVE DEBRIS)
code 34
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: FOUND CLUTTER STORED ON FOOD SHELVING UNITS.(TOOLS,CLOTHES, ETC.)
code 41

What changed since the previous inspection?

Compared with Pass on January 28, 2013: 2 findings appeared for the first time. 3 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.