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La Choza Mexican Grill

May 18, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: BROKEN RUBBER GASKETS AT THREE DOOR REACH-IN COOLER AND TWO DOOR REACH IN FREEZER,INSTRUCTED TO REPAIR.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: EXCESS GREASE INSIDE THE OVEN,ON SHELVES,FILTERS,HOOD AND PIPES BEHIND COOKING EQUIPMENTS. FOOD DEBRIS/ENCRUSTED FOOD INSIDE THE COOLER AND FREEZER.INSTRUCTED TO CLEAN AND MAINTAIN
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: DEBRIS ON FLOOR UNDER THE SHELVES,UNDER AND AROUND COOKING EQUIPMENT,CORNERS AND THROUGHOUT THE PREMISES.INSTRUCTED TO CLEAN AND MAINTAIN
code 34
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: NO THERMOMETER INSIDE INSIDE THE THREE DOOR REACH-IN COOLER,INSTRUCTED TO PROVIDE.
code 40

What changed since the previous inspection?

Compared with Pass on December 23, 2014: 4 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.