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La Colombe
December 10, 2015 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings3
- critical findings1
Failed findings
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food from a questionable sourcecriticalOfficial wording: Adequate Number, Convenient, Accessible, Designed, And MaintainedInspector note: OBSERVED HOT WATER HANDLE OF FAUCET NOT ABLE TO OPEN,STRIPPED,NOT MAINTAINED AT PREP HAND SINK BEHIND FRONT COUNTER.MUST REPAIR IN 48 HOURS.CRITICAL VIOLATION 7-38-030 MUST USE HAND SINK 2FT FROM PREP AREA IN DISH WASHING AREA UNTIL REINSPECTED.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: OBSERVED SOME COFFEE MACHINES AND STORAGE SUPPLIES STORED ON FLOORS IN BASEMENT.MUST ELEVATE ALL STORAGE OFF FLOORS AT LEAST 6 INCHES.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: OBSERVED CEILING AREAS,DUSTY ABOVE PREP AREA..MUST CLEAN/MAINTAIN
What changed since the previous inspection?
Compared with Pass on October 30, 2014: 2 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.