✓
La Esquinita
January 13, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST RESTRICT USING CARRYOUT BAGS FOR FOOD STORAGE, MUST INVEST IN FOOD GRADE BAGS, AND RESEAL RUSTY WIRE SHELVING IN BASEMENT WALK-IN COOLER,
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST CLEAN FLOOR INSIDE THE FURNACE ROOM FIRST FLOOR KITCHEN AREA, AND UNDER COOKING EQUIPMENT IN SAME AREA,
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MUST INSTALL BACK FLOW PREVENTIVE DEVICE AT FLOOR MOP SINK, TO PREVENT SEWER BACK-UP,
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: MUST REMOVE CLUTTER IN BASEMENT AREA, CLEAN AND BETTER ORGANIZE AREA, PROVIDE SHELVING TO BETTER ORGANIZE AREAS,
What changed since the previous inspection?
Compared with Pass on January 18, 2013: 1 finding appeared for the first time. 3 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.