La Farine Bakery

June 21, 2013 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings11
  • critical findings2

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Failed findings

  • food from a questionable sourcecritical
    Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
    Inspector note: NO EXPOSED HAND SINK IN UTENSIL WASHING AREA OR REAR OF FOOD PREP AREA. MUST INSTALL ADDITIONAL EXPOSED HAND SINKS IN SAID AREAS.
    code 11Priority
  • handwashing sink issuescritical
    Official wording: Sanitizing Rinse For Equipment And Utensils: Clean, Proper Temperature, Concentration, Exposure Time
    Inspector note: MOUNTED MIXING BOWL IN PREP AREA (ABS SPIRAL MIXER). MUST PROVIDE CLEAN IN PLACE PROCEDURES FOR CLEANING/SANITIZING.
    code 8Priority
  • surfaces not properly sanitized
    Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
    Inspector note: NO SNEEZE GUARD OR PROTECTION BARRIER BETWEEN CUSTOMER AND BEVERAGE/DRINK PREPARATION AT FRONT COUNTER. MUST INSTALL PROTECTIVE, WASHABLE BARRIER.
    code 16
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: FOOD CARTS NOT CLEAN WITH DRIED FOOD DEBRIS. MUST CLEAN AND MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FOUND HOLES ON FLOOR IN BASEMENT STORAGE AREA. MUST SEAL.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: NOTED GAP/OPENING AROUND PIPES ON CEILING AND WALLS THROUGHOUT BASEMENT STORAGE AREA. MUST SEAL.
    code 35
  • food improperly labeled
    Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
    Inspector note: MISSING SELF CLOSING DEVICE AT (3) WASHROOM DOOR. MUST INSTALL SELF CLOSING DEVICE AT EACH DOOR.
    code 37
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: FOUND NO BACK FLOW PREVENTER DEVICE OR VACUUM BREAKER AT CAPPUCCINO MACHINE AND ICE MACHINE AT FRONT COUNTER PREP AREA. INSTRUCTED TO INSTALL.
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: MUST PROVIDE THERMOMETER VISIBLE AND ACCURATE INSIDE ALL COOLERS.
    code 40
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: NOTED UNNECESSARY ARTICLES AND CLUTTER IN REAR OF BASEMENT STORAGE ROOMS. INSTRUCTED TO CLEAN AND REMOVE. USABLE ITEMS MUST BE STORED 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING.
    code 41
  • No Smoking Regulations
    Inspector note: REQUIRED 'NO SMOKING' SIGNS NOT POSTED. MUST POST AT ENTRANCE AND ALL AREAS WHERE SMOKING IS PROHIBITED.
    code 70

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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