La Fiesta Bakery/Taqueria

August 1, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: LABEL THE BULK FOOD CONTAINERS IN THE BAKERY PREP AREA.
    code 30
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CLEAN THE HOOD,FILTERS,AND THE COOKING EQUIPMENT IN THE PREP AREA HAS SOME GREASE BUILDUP ON THE THEM.
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: IN THE CUSTOMERS MENS TOILET ROOM THE CEILING TILES HAVE SOME WATER STAINED TILES. INSTRUCTED TO PAINT OR REPLACE THEM.
    code 35

What changed since the previous inspection?

Compared with Pass on April 12, 2013: 3 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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