La Flor De Michoacan

October 14, 2014 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings7
  • critical findings0

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Failed findings

  • Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated
    Inspector note: FOUND 3 COMPARTMENT SINK IMPROPERLY DESIGNED, MAINTAINED AND OPERATED. NOTED FAUCET OF 3 COMPARTMENT SINK SHORT AND DOES NOT REACH ALL THREE SINKS. MUST REACH ALL 3 COMPARTMENT SINK. INSTRUCTED TO REPLACE THE SAID FAUCET. SERIOUS VIOLATION ISSUED 7-38-030
    code 24
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: NOTED CRACKED GLASS AT MEAT DISPLAY COOLER. INSTRUCTED TO REPLACE.
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS WITH FOOD DEBRIS ALONG THE WALLS AND IN ALL CORNERS THROUGHOUT REAR PREP AREA.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: INSTRUCTED TO FINISH WALL FRAME ABOVE (2) HOT HOLDING DISPLAY UNIT.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: LIGHT BULB MUST BE SHIELDED INSIDE HOT HOLDING UNIT AND ON TOP OF MEAT DISPLAY COOLER OR PROVIDE SHATTERPROOF LIGHT BULB.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: INSTRUCTED TO REPAIR SLOW DRAINING EXPOSED HAND SINK AND FIX STRIPPED COLD FAUCET HANDLE AT SAME SINK.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: INSTRUCTED TO CLEAN AND REMOVE UNNECESSARY ARTICLES AND CLUTTER STORED IN REAR STORAGE AREA, BY EXIT DOOR AREA AND IN REAR OUTSIDE TO PREVENT PEST HARBORAGE.
    code 41

What changed since the previous inspection?

Compared with Pass on March 25, 2014: 7 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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