Cooked?✓
La Fondita Alegre
September 14, 2015 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST NOT USE PLASTIC BAG AS A SPLASH GUARD BETWEEN THE THREE COMPARTMENT SINK AND STORED DRY GOODS. A SMOOTH, CLEANABLE SPLASH GUARD MUST BE INSTALLED.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: INTERIOR OF THE UNUSED COOLER IN THE FRONT PREP MUST BE CLEANED, POOLING LIQUID AND RUST REMOVED.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: ALL UNUSED EQUIPMENT STORED ON REAR PATIO MUST BE REMOVED TO PREVENT RODENT HARBORING.
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Food (Ice) Dispensing Utensils, Wash Cloths Properly StoredInspector note: WIPING CLOTHS IN THE FRONT FOOD PREP AREA MUST BE STORED IN A CLEAN CONTAINER WITH A SANITIZING SOLUTION.
What changed since the previous inspection?
Compared with Pass on March 7, 2014: 2 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.