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La Food Mart
May 13, 2014 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings4
- critical findings1
Failed findings
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food from a questionable sourcecriticalOfficial wording: Adequate Number, Convenient, Accessible, Designed, And MaintainedInspector note: OBSERVED EXPOSED HAND SINK CUT OFF AT THE BOTTOM BECAUSE OF A DAMAGE PIPE (LEAK). MUST REPAIR AND MAINTAIN. CITATION ISSUED #7-38-030.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST CLEAN THE INTERIOR OF THE PREP/SERVICE COOLER TO REMOVE SPILLS.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST REPAIR THE BROKEN WEATHERSTRIP AT THE BOTTOM OF THE FRONT DOOR TO PREVENT PEST ENTRY POINT. NOTED A FEW WATER STAINED CEILING TILES. MUST REPLACE AND MAINTAIN.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: MUST REMOVE AND/OR ORGANIZE CLUTTER IN THE TOILET ROOM.
What changed since the previous inspection?
Compared with Pass on August 1, 2013: 3 findings appeared for the first time. 1 finding recurred. 4 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.