La Guerrerense

August 1, 2014 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint Re-Inspection
  • failed findings10
  • critical findings1

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Failed findings

  • No Evidence Of Rodent Or Insect Infestation, No Birds, Turtles Or Other Animalscritical
    Inspector note: Inspector Comments: OBSERVED EVIDENCE OF RODENT INFESTATION: MORE THAN 100 RODDENT DROPPINGS SCATTERED THROUGHOUT PREMISES SUCH AS IN REAR PREP AREA ON FLOOR IN BETWEEN, UNDER AND BEHIND FOOD STORAGE SHELVES, ON FLOOR NEXT TO REFRIGERATOR, ALONG WALL BASES BEHIND ALL FOOD STORAGE SHELVES AND UNDERNEATH THROUGHOUT SALES FLOOR,SERVICE COUNTER SHELVING UNITS, IN BASEMENT ALONG WALLS AND ON SHELVING UNITS. ALSO A POTENTIAL RODENT HARBORAGE AREA MASSIVE AMOUNT OF ARTICLES ON SHELVING UNITS IN BASEMENT ARTICLES.ALSO OPEN BAIT UNDER ALL SHELVING UNITS . ALSO BASEMENT DOORS NOT RODENT PROOFED. MUST REMOVE DROPPINGS & OPEN BAIT,CLEAN AND SANITIZE ALL AREAS. ELIMINATE INSECT ACTIVITY. RODENT PROOF DOORS. INSTRUCTED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 8/1/14.(CRITICAL 7-38-020).
    code 13Priority
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: MUST LABEL ALL BULK FOOD STORAGE CONTAINERS AND BAGGED FOODS AND OTHER PRODUCTS FOR SALE WITH PROPER INFO GIVEN.
    code 30
  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: Inspector Comments: MUST REMOVE FOOD FROM GROCERY STORE BAGS AND CARDBOARD BOXES AND PROVIDE FOOD GRADE STORAGE BAGS/CONTAINERS. MUST STORE KNIFES PROPERLY. MUST INVERT MULTIUSE UTENSILS ON SHELVING UNITS
    code 31
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: Inspector Comments: MUST REMOVE RUST FROM SOME FOOD DISPLAY SHELVES THROUGHOUT.MUST REPAIR OR REPLACE DAMAGED LID ON CHEST FREEZER ON SALES FLOOR
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: Inspector Comments: MUST CLEAN DUST AND DEBRIS BUILD UP FROM ALL SHELVING UNITS ON SALES FLOOR, REAR FOOD/SUPPLY STORAGE SHELVES, SERVICE COUNTER, CABINETS, FOOD PRODUCT CONTAINERS. CLEAN INTERIOR BASINS OF 3- COMP SINK AND MOP SINK, PREP TABLES, ALL REACH IN COOLERS AND CHEST FREEZERS. MUST DEFROST FREEZERS.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: Inspector Comments: MUST REPAIR OR REPLACE DAMAGED AND MISSING FLOORING THROUGHOUT PREMISES AND MISSING FLOOR DRAIN COVERS IN BASEMENT. MUST CLEAN FLOORS ALONG, AROUND AND UNDER ALL SHELVING UNITS AND EQUIPMENT 1ST FLOOR AND BASEMENT. MUST SEAL HOLE IN FLOOR NEXT TO POP COOLER ALONG SOUTHWEST WALL, SEAL OPENINGS IN CONCRETE FLOOR IN BASEMENT.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: Inspector Comments: MUST CLEAN DIRT BUILD UP ON WALLS AND CEILING FANS THROUGHOUT PREMISES.MUST SCRAPE AND PAINT PEELING PAINT ON WALLS THROUGHOUT.MUST REPAIR OR REPLACE MISSING BASEBOARDS IN PREP AREA.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: Inspector Comments: MUST REPLACE BURNT OUT LIGHTS ON SALES FLOOR
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: Inspector Comments: MUST PROVIDE SINK STOPPERS FOR 3- COMPARTMENT SINK.VENTILATION NOT WORKING IN TOILET ROOM,MISSING SUMP PUMP LID IN BASEMENT
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: Inspector Comments: MUST REMOVE ALL UNNECESSARY ARTICLES FROM REAR YARD, UNDER BASEMENT STAIRS AND IN BASEMENT. ALSO THROUGHOUT PREP AREA AND FOOD/SUPPLY STORAGE AREAS.(CHAIRS,COOLERS,CRATES,TIRES,ETC,BOXES,CASH REGISTERS,PERSONAL ITEMS). STORE NECESSARY ITEMS ELEVATED 6" OFF FLOOR AND ORGANIZED TO FACILITATE CLEANING AND TO PREVENT PEST HARBORAGE.
    code 41

What changed since the previous inspection?

Compared with Fail on July 28, 2014: 1 finding appeared for the first time. 9 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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