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La Luce

May 9, 2014 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass Re-Inspection
failed findings10
critical findings1

Failed findings

Previous Serious Violation Corrected, 7-42-090critical

Inspector note: PREVIOUS SERIOUS VIOLATION FROM REPORT # 1467265 ON 4-29-14 NOT CORRECTED. (18)NOTED APPROXIMATELY 1/4 INCH GAP ALONG THE BOTTOM OF THE 1ST FLOOR EXIT DOOR. MUST REPAIR DOOR AND MAKE COMPLETELY INSECT AND RODENT PROOF. MUST CORRECT SERIOUS VIOLATIONS BY DATES SPECIFIED ON THE REPORT. CRITICAL CITATION ISSUED 7-42-090
code 14Priority
hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: NO CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE POSTED AND NO VALID PROOF OF ENROLLMENT PROVIDED. MUST PROVIDE AT ALL TIMES. SERIOUS CITATION ISSUED 7-38-012
code 21
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: MUST LABEL ALL BULK FOOD ITEM CONTAINERS. (SALT,SUGAR,FLOUR,ETC)
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: PROVIDE COVERS FOR ALL CONSUMABLE ICE BINS AT BAR AREAS. • SEAL SMALL OPENINGS AROUND THE SIDE AND TOP OF REAR EXIT DOOR.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST DETAIL CLEAN ALL COOKING EQUIPMENT, THE HOOD ABOVE THE COOKING EQUIPMENT,THE LEDGE UNDER THE 1ST FLOOR BAR TOP AND INTERIOR OF 2ND FLOOR 3 COMPARTMENT SINK.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: DETAIL CLEAN FLOORS UNDER COOKING EQUIPMENT IN 1ST FLOOR PREP AREA.
code 34
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: MUST DETAIL CLEAN THE INTERIOR OF THE LIGHT SHIELDS ABOVE 1ST FLOOR PREP AREA. MUST ALSO PROVIDE LIGHT SHIELD COVER AT LIGHT ABOVE BASEMENT PREP AREA.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST INSTALL A HAND SINK BEHIND BOTH BAR AREAS. MUST REPAIR SLOW DRAIN AT THE 3RD FLOOR BAR 3 COMPARTMENT SINK. • MUST INSTALL A SPLASH GUARD BETWEEN THE MOP SINK AND THE HAND SINK IN THE BASEMENT PREP AREA. MUST PROPERLY EXTEND DRAIN PIPE AT COFFEE MAKER TO A FLOOR DRAIN.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: MUST REMOVE CLUTTER IN REAR ADJACENT OUTDOOR PATIO AREA. MUST ALSO PROVIDE ENTRANCE UPON NEXT ROUTINE INSPECTION.
code 41
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: MUST PROVIDE SANITARY CONTAINERS TO STORE ICE DISPENSING UTENSILS AT 1ST FLOOR BAR.
code 43

What changed since the previous inspection?

Compared with Fail on April 29, 2014: 2 findings appeared for the first time. 8 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.