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La Luce
March 17, 2016 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings10
- critical findings1
Failed findings
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food received at unsafe tempscriticalOfficial wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep AreaInspector note: NO SOAP NOR SANITARY HAND DRYING DEVICE AT EXPOSED HANDSINK IN BASEMENT PREP AREA. NO SOAP AT HANDSINK IN MENS TOILET ROOM. INSTD TO PROVIDE SAME AT ALL TIMES. CITATION ISSUED 7-38-030 CRITICAL.
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: 2 LIVE ROACHES AND ROACH FECES NOTED UNDERNEATH WOOD BUTCHER BLOCK IN BASEMENT. 1 LIVE ROACH NOTED UNDER REFRIGERATION MOTOR. INSTD TO ELIMINATE ROACHES, CLEAN AND SANITIZE AFFECTED AREAS. REMOVE OLD BUTCHER BLOCK FROM PREMISES. INSTD TO CALL PEST CONTROL FOR SERVICE. CITATION ISSUED 7-38-020 SERIOUS.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: CUTTING BOARDS WORN, BEYOND REPAIR, PITTED, WITH DEEP, DARK GROOVES. INSTD TO REPLACE AND MAINTAIN CUTTING BOARDS. EXTERIOR OF GREASE TRAP IN BASEMENT WITH RUSTY SURFACES. INSTD TO REPAIR SAME AND REMOVE RUST.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: INTERIOR OF OVENS, UNDERNEATH FLAT TOP GRILL, UNDERNEATH STEAM TABLE, 2ND FLOOR 3-COMPARTMENT SINK BASINS NOT CLEAN, FOOD DEBRIS. CLEAN SAME AND MAINTAIN.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: INTERIOR OF HOOD NOT CLEAN, DUST ACCUMULATION. CLEAN SAME.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: LIGHTS OUT IN BASMENT. INSTD TO REPLACE SAME.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: 2-COMPARTMENT SINK PIPE LEAKING IN BASEMENT. INSTD TO REPAIR SAME.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: METAL STEM THERMOMETERS FOR FOOD HANDLERS AND THERMOMETERS FOR PREP COOLERS MISSING. PROVIDE SAME.
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Food (Ice) Dispensing Utensils, Wash Cloths Properly StoredInspector note: WIPING CLOTHS IMPROPERLY STOED. INSTD TO STORE IN DESIGNATED AREA.
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Food Handler Requirements MetInspector note: FOOD HANDLER REQUIREMENTS NOT MET. INSTD TO MAINTAIN PROPER RECORDS, LOGS.
What changed since the previous inspection?
Compared with Pass on July 15, 2015: 8 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.