La Michoacana

July 30, 2021 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings9
  • critical findings0

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Failed findings

  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: 3-302.12: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE AND RE-PACKAGED FOODS.
    code 37
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: 6-202.15: OBSERVED AN APPX. "1-2" GAP ALONG BOTTOM OF SIDE ENTRY DOOR.MUST MAKE DOOR TIGHT FITTING.
    code 38
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: 3-307.11: MUST PROVIDE A SPLASH GUARD IN BETWEEN 1- COMP AND 3- COMP SINK DRAIN BOARD.
    code 39
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: 4-501.11: MUST ELIMINATE CRATES USED FOR FOOD STORAGE AND PROVIDE ADEQUATE SHELVING UNITS.
    code 47
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: 6-501.19: MUST PROVIDE A SPRING ON TOILET ROOM DOOR THAT LEADS INTO PREP AREA.
    code 53
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: 6-501.16: MUST PROVIDE A HOOKING SYSTEM TO HANG WET MOPS SETTING INSIDE OF MOP SINK BASIN. • 6-201.13: MUST REPAIR OR REPLACE STAINED CEILING TILES IN DINING AREA,MISSING AND DAMAGED FLOOR TILES AT STEP UP INTO PREP AREA AND DRY FOOD STORAGE AREA. • 6-201.11: MUST CLEAN DUST BUILD UP FROM WALL AND CEILING VENTS. • 6-501.114: MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN MOP SINK CLOSET.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: 6-202.11: MUST PROVIDE LIGHT SHIELD AT LIGHTS IN FRONT PREP AREA.
    code 56
  • All Food Employees Have Food Handler Training
    Inspector note: 2-102.13: MUST PROVIDE FOOD HANDLERS TRAINING FOR ALL EMPLOYEES AND MAINTAIN.
    code 57
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: 2-102.13: MUST PROVIDE FOOD ALLERGEN TRAINING FOR FOOD MANAGER AND MAINTAIN.
    code 58

What changed since the previous inspection?

Compared with Pass w/ Conditions on July 22, 2021: 9 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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