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La Panaderia Central Bakery

December 1, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED THE REAR PREP TABLE NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE.ALSO CLEAN INTERIOR OF 3 DOOR COOLER.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED THE REAR PREP AREA AND STORAGE FLOOR NOT CLEAN, INSTRUCTED TO CLEAN UNDER AND AROUND ALL EQUIPMENT.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED THE REAR CEILING AROUND THE COOKING,PROOFER AREA NOT CLEAN, INSTRUCTED TO CEAN. ALSO CLEAN REAR COOLER WALLS,FAN GUARD COVERS.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: OBSERVED REAR HANDSINK RUNNING SLOW, INSTRUCTED TO REPAIR.
code 38

What changed since the previous inspection?

Compared with Pass on June 20, 2016: 2 findings appeared for the first time. 2 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.