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La Piramide Restaurant

May 18, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CUTTING BOARDS, COOKING EQUIPMENT, STORAGE SHELVES AND PREP TABLE NOT CLEANED. INSTRUCTED TO DETAIL CLEAN AND SANITIZE. MENS WASH ROOM EQUIPMENT NOT CLEAN, SMELLY URINE ODOR NEEDS REMOVED,
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: WALLS IN HALLWAY LEADING TO TOILET ROOM NOT MAINTAINED. INSTRUCTED TO REPAIR WALLS AND REPAINT SURFACE.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: FAUCET TO EXPOSED HAND SINK IN POOR REPAIR, LOOSE FITTING, INSTRUCTED TO REPAIR,
code 38
Food Handler Requirements Met

Inspector note: NO FOOD HANDLER TRAINING IN ILLINOIS CERTIFICATES AT THIS TIME OF INSPECTION, MUST PROVIDE,
code 45

What changed since the previous inspection?

Compared with Pass on November 14, 2014: 3 findings appeared for the first time. 1 finding recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.