✓!

La Qunita Inn & Suites Chicago Lake Shore

September 20, 2018 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings13
critical findings3

Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: 5-203.11 OBSERVED NO HAND SINK IN REAR WARE WASHING AREA (3 COMPARTMENT SINK) AND REAR PREP AREA NEAR ELEVATOR. FACILITY MUST OBTAIN AND INSTALL A HAND SINK UNDER CITY WATER PRESSURE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-030(C). NO CITATION ISSUES
code 10Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: 2-102.14 N OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE PRIORITY FOUNDATION VIOLATION 7-38-012(A)(A) NO CITATION ISSUED.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: 2-501.11 OBSERVED NO VOMITOUS AND DIARRHEAL INCIDENT CLEAN UP POLICY IN PLACE AND KIT ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED.
code 5Priority
food left unprotected

Official wording: Food Separated And Protected
Inspector note: OBSERVED RAW UNCOVERED UNPACKAGED CHICKEN, PORK AND BEEF STORED UNCOVERD ABOVE READY TO EAT SHRIMP AND COOKED GREENS,RICE, ETC. IN WALK IN COOLER. INSTRUCTED PERSON IN CHARGE TO REARRANGE FOOD PRODUCTS FOR PROPER FOOD STORAGE AND PROTECTION AND DISCARD ALL CONTAMINATED FOOD ITEMS. PRIORITY VIOLATION 7-38-005. CITATION ISSUED
code 15
cold food not cold enough

Official wording: Proper Cold Holding Temperatures
Inspector note: 3-501.16(A)(2) OBSERVED FOOD NOT MEETING TEMPREATURE REQUIREMENTS OF 41 DEGREES F OR BELOW IN WALK IN COOLER IN REAR PREP AREA,PRIME RIB. PRIME RIB ROAST AT 48.8 DEGREES F, INSIDE WALK IN COOLER WITH PREP DATE OF 9/19/18. PERSON IN CHARGE VOLUNTARY DISCARDED. APPROX. 11 POUNDS $200 VALUE. PRIORITY VIOLATION 7-38-005 CITATION ISSUED
code 22
consumer advisory missing

Official wording: Consumer Advisory Provided For Raw/Undercooked Food
Inspector note: 3-603.11 OBSERVED FACILITY MISSING CONSUMER ADVISORY STATEMENT FOR FOOD ITEMS/PRODUCTS OFFERED AND REMINDER * STATEMENT FOR THE FOOD PRODUCTS OFFERED. MUST OBTAIN AND MAINTAIN ON MENU. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
code 25
Approved Thawing Methods Used

Inspector note: 3-501.13 OBSERVED FACILITY UTILIZING IMPROPER THAWING TECHNIQUE. RAW FROZEN FISH SITTING IN WATER IN THREE COMPARTMENT SINK IN REAR PREP AREA. FACILITY MUST UTILIZE PROPER THAWING.
code 35
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: 4-203.112(B) OBSERVED FACILITY MISSING THERMOMETERS FOR REACH IN COOLER AND WALK IN COOLERS FOR FACILITY OR IN DISREPAIR. INFORMED PERSON IN CHARGE TO OBTAIN AND MAINTAIN THERMOMETERS FOR UNITS.
code 36
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: 3-305.12 (F) OBSERVED FOOD STORED UNDER SEWER LINES IN BASEMENT. MUST ENCASE ALL SEWER LINE AND WASTE WATER LINES IN DRY STORAGE AREA. • 3-307.11 OBSERVED HAND SINK IN PREP AREA NEAR COOK LINE WITHOUT SPLASH GUARED. MUST INSTALL SPLASH GUARD AND MAINTAIN.
code 39
Personal Cleanliness

Inspector note: 2-402.11(A)(B)(A)OBSERVED FOOD HANDLER EMPLOYEES ACTIVELY HANDLE FOOD WITH OUT UTILIZING HAIR RESTRAINTS SUCH AS HATS, HAIR COVERINGS OR HAIR NETS. ALLY FOOD HANDLER EMPLOYEES MUST WEAR HAIR RESTRAINTS.
code 40
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: 5-205.15 OBSERVED 3 COMPARTMENT SINK (LEAKING) AND 1 COMPARTMENT SINK NONFUNCTIONAL BOTH IN DISREPAIR. MUST REPAIR AND MAINTAIN.
code 51
All Food Employees Have Food Handler Training

Inspector note: 2-102.13 OBSERVED FACILITY MISSING REQUIRED FOOD HANDLER TRAINING CERTIFICATION FOR ALL FOOD HANDLER EMPLOYEES. FACILITY MUST OBTAIN AND MAINTAIN ALL REQUIRED FOOD HANDLER TRAINING CERTIFICATION FOR ALL FOOD HANDLER EMPLOYEES ON SITE FOR INSPECTION REVIEW.
code 57
allergen training missing

Official wording: Allergen Training As Required
Inspector note: PA 100-0367 OBSERVED FACILITY FOOD SERVICE SANITATION MANAGERS WITHOUT REQUIRED ALLERGEN TRAINING CERTIFICATION. MUST OBTAIN AND MAINTAIN
code 58

What changed since the previous inspection?

Compared with Pass w/ Conditions on July 17, 2017: 12 findings appeared for the first time. 1 finding recurred. 8 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Kenwood

See every restaurant in Kenwood →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.