La Taqueria Cazia

August 6, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeLicense
  • failed findings3
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: OBSERVED PREPARED AND COOKED FOOD HELD OVER 24HRS., NOT DATED AND LABELED, INSTRUCTED TO PROVIDE DATE,TIME,AND TEMPERATURE.
    code 30
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: OBSERVED CUTTING BOARDS, COFFEE MACHINE ABOVE COFFEE BASKET NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: OBSERVED FLOOR UNDER FRONT PREP AREA NOT CLEAN FOOD DE BRIE, INSTRUCTED TO CLEAN.
    code 34

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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