Cooked?✓
La Unica Food Mart
March 13, 2018 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint Re-Inspection
- failed findings3
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: NOTED TORN RUBBER GASKETS AT DOOR OF FREEZER AT THE KITCHEN PREP AREA AND AT THE DAIRY DISPLAY COOLER. INSTRUCTED TO REPAIR AND MAINTAIN AND/OR REPLACE.....NOTED DIRTY AND RUSTY SHELVES AT THE MEAT PREP COUNTER WITH SHELVES LINED WITH CARDBOARD BOXES ALSO. INSTRUCTED TO CLEAN, REPAINT SHELVES WITH NON TOXIC FOOD GRADE PAINT AND/O REPLACE. INSTRUCTED REMOVE ALL CARDBOARD BOXES, CLEAN AND MAINTAIN SHELVES TO PREVENT HIDING PLACES FOR PEST.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: NOTED STAINED CEILING TILES AT THE DISPLAY AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: NOTED LEAKING FAUCET AT THE 3 COMPARTMENT SINK OF ROOM WITH OVEN. INSTRUCTED TO REPAIR AND MAINTAIN....NOTED HEAVY GREASE ACCUMULATION ON TOP OF GREASE TRAP AT THE KITCHEN PREP AREA. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN....NOTED SLOW WATER DRAIN AT THE HAND WASH SINK OF THE MEAT PREP COUNTER. INSTRUCTED TO REPAIR AND MAINTAIN....NOTED NO HAND WASH SINK AT THE PREP AREA WITH LARGE OVEN USED FOR GRILLING. INSTRUCTED TO INSTALL A HAND WASH SINK.
What changed since the previous inspection?
Compared with Fail on March 2, 2018: 3 findings recurred. 6 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.