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Lady Gregory's

October 6, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings4
critical findings0

Failed findings

Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: OBSERVED A BOWL USED TO DISPENSE BEATS IN THE CONTAINER ON THE COLD-HOLDING UNIT. INSTRUCTED TO USE A HANDLED SCOOP TO DISPENSE FOOD ITEMS AND TO STORE THE SCOOP WITH THE HANDLE UP OUT OF THE FOOD IN BETWEEN USE TO AVOID INDIRECT HAND CONTACT WITH FOOD.
code 31
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: REPLACE ALL 3 PITTED, PERMANENTLY STAINED CUTTING BOARDS ATTACHED TO THE COLD HOLDING UNITS ON THE FOOD LINE AND MAINTAIN. • INSTRUCTED TO DETAIL CLEAN INTERIOR SURFACE OF THE ICE MACHINE IN THE REAR KITCHEN NEAR THE BACK WALL TO REMOVE DISCOLORATION AND MAINTAIN.
code 32
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: MISSING LIGHT SHIELD ON THE LIGHT FIXTURE ABOVE THE 3-COMPARTMENT SINK NEXT TO THE COOKING EQUIPMENT. INSTRUCTED TO INSTALL NEW LIGHT SHIELD AND MAINTAIN.
code 36
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: ACCUMULATION OF FOOD PARTICLES AND BUILDUP ON THE TOP OF A FRYER UNIT IN KITCHEN NOT CURRENTLY BEING USED. INSTRUCTED TO DETAIL CLEAN AND SANITIZE EQUIPMENT AND REMOVE FROM PREMISES IF EQUIPMENT IS NO LONGER BEING USED.
code 41

What changed since the previous inspection?

Compared with Pass w/ Conditions on February 4, 2015: 2 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.