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Laganini
August 29, 2013 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass Re-Inspection
- failed findings3
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: PREP FOODS INSIDE THE STORAGE COOLERS NOT LABELED; INSTRUCTED TO DATE/LABEL AND MAINTAIN.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: NO SPLASH GUARD BETWEEN 3 COMPARTMENT SINK AND EXPOSED HAND WASHING SINK; INSTRUCTED TO PROVIDE SPLASH GUARD. NO DOOR HANDLE FOR ONE DOOR REACH IN FREEZER; INSTRUCTED TO PROVIDE HANDLE.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: OBSERVED OPENINGS AROUND PIPES AND WALLS INSIDE THE FURNACE ROOM AND PREP AREA; INSTRUCTED TO SEAL OPENINGS TO PREVENT PEST ENTRY.
What changed since the previous inspection?
Compared with Fail on August 22, 2013: 3 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.