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Lake Front Citgo

March 23, 2020 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings7
  • critical findings3

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: NO HAND WASHING SIGNAGE AT THE DESIGNATE HAND WASHING SINKS. INSTRUCTED TO PROVIDE SIGNAGE TO THE HAND WASHING SINKS. MAINTAIN SAME.
    code 10Priority
  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: FOUND NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO IMPLEMENT A POLICY WHERE ALL EMPLOYEES ACKNOWLEDGES THERE RESPONSIBILITIES IN REPORTING ANY ILLNESSES THAT ARE TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED.
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: FOUND NO PROCEDURES OR CLEAN UP KIT FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS ON SITE. INSTRUCTED TO IMPLEMENT A PROCEDURE AND PROVIDE A CLEAN UP KIT. MAINTAIN SAME. PRIORITY VIOLATION 7-38-005 NO CITATION ISSUED
    code 5Priority
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: BEVERAGES STORED IN THE REAR ROOM ON POP CRATES. INSTRUCTED TO STORE ON SHELVING, ITEMS SHOULD BE 6" OFF THE FLOOR. MAINTAIN SAME.
    code 47
  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: FOUND NO CHEMICAL TEST KIT FOR THE SANITIZING AGENT USED TO SANITIZE THE UTENSILS. INSTRUCTED TO OBTAIN KIT AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-030 NO CITATION ISSUED
    code 48
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: FOUND THE SHELF UNDER THE COFFEE STATION WITH DRENCH PAPER TOWELS AND DEBRIS. THE FAN COVERS IN THE WALK IN COOLER WITH THICK DIRT AND DUST BUILD UP AND THE STORAGE RACKS IN THE WALK IN COOLER WITH A BLACK LIKE MOLDY SUBSTANCE ON THEM. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN ALL.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: THE REAR AREA WITH CLUTTER. INSTRUCTED TO ELIMINATE THE CLUTTER AND ORGANIZE THE AREA. MAINTAIN SAME. • FLOORS NEED TO BE CLEANED IN THE REAR, UNDER THE SINKS, IN THE CORNERS, IN THE WALK-IN COOLER AND UNDER ALL STORAGE RACKS. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on July 26, 2013: 7 findings appeared for the first time. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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