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Lalich Delicatessen
March 19, 2010 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings2
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST CLEAN THE FOLLOWING: THE BOTTOM INTERIOR OF THE CABINET WITH THE MEAT SLICER, BOTTOM SHELVE BY THE FRONT WINDOWS,AND THE DISPLAY SHELVINGS WITH MINIMAL ACCUMULATED DUST AND MAINTAIN.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST CLEAN IN DETAIL THE FLOOR UNDER THE WIRE RACKS, ESPECIALLY BY THE WHEELS OF THE LEGS OF THE WIRE RACKS INSIDE THE WALK IN COOLER.
What changed since the previous inspection?
Compared with Fail on March 10, 2010: 2 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.