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Laramie Bakery & Deli
September 18, 2012 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint
- failed findings5
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: Found some food items not properly dated/labeled in walk in cooler, must date and label food items in walk in cooler.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: Walk in cooler shelving that had rust, shall be repaired/sealed.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: Walk in cooler shelving not clean, need detailed cleaning(crevices), display cooler shelving need cleaning.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: Floors in bsmt storage areas under shelving, pallets not clean, need detailed cleaning(corners).
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food improperly labeledOfficial wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping QuartersInspector note: Employee bathroom door self closing mechanism in state of disrepair, shall be replaced.
What changed since the previous inspection?
Compared with Pass on June 5, 2012: 4 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.