Cooked?
El Tio Pancho Restaurant
- critical violations0
- last inspectedFebruary 27, 2017
- address6113 W Diversey Ave, Chicago 60639
Is El Tio Pancho Restaurant clean?
El Tio Pancho Restaurant is currently listed as closed by Chicago Department of Public Health, as of its inspection on February 27, 2017. A closure means inspectors found conditions serious enough to stop service — it is not the same as a restaurant choosing to shut down, and the listing can change once the problems are fixed and re-inspected.
What did inspectors find at El Tio Pancho Restaurant?
Nothing was written up at the most recent inspection on February 27, 2017. A clean sheet like this is the best possible result — no violations of any severity were recorded.
When was El Tio Pancho Restaurant last inspected?
El Tio Pancho Restaurant has 1 inspection on record going back to February 27, 2017.
| date | result | score |
|---|---|---|
| February 27, 2017 | closed by the city |
El Tio Pancho Restaurant vs Belmont Cragin
Belmont Cragin runs 60% clean across 787 tracked restaurants — 470 clean, 175 mid, 137 cooked.
Against the 787 spots Cooked tracks in Belmont Cragin, this one comes out cleaner than 0% of them.
Other spots in Belmont Cragin
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated February 27, 2017. Inspection results describe one moment in a kitchen's life, not a permanent verdict.